Celebrity Chef Cat Cora Debunks Common Olive Oil Myths

donations is out of whack. In 2009, when White House economist Austan Goolsbee was crowned the Funniest , the show netted more than $14,000, after some $12,000 in event costs, according to the groups tax filings for that year which cite $0 in charitable donations. (Reps for the events beneficiary, Stand Up for Kids, did not respond to a request for comment.) Jon Lovett in 2011. (Marvin Joseph / The Washington Post) In 2010, when President Obamas speechwriter Jon Lovett bested ABC reporter John Hendren, the show also cost about $12,000 but netted nearly $19,000. Tax records indicate that Fisher House, which provides lodging for wounded vets and their families, saw $1,710 of that. (The charitys reps confirmed that they received a donation but would not disclose the amount.) And in 2011, when then-Sen. Scott Brown and then-Rep. Allen West did standup, Funniest Celebrity netted $17,530 (after grossing a remarkable $53,000), and the Susan G. Komen for the Cure foundation got a check for $1,020. However: That check bounced, a Komen rep told us and they have no record of receiving a replacement. Siegel maintains that Komen received $1,400 from Funniest Celebrity. Where did the rest of the money go?

‘Funniest Celebrity in Washington’: VIPs still rally to fundraiser despite little aid to charity

“Iron Chef” and Food Network starCat Cora stopped by FoxNews.com Live studios to help break it all down. Cora, who is of Greek-American heritage, knows a thing or two about olive oil. Shes partnered with the Mediterranean cuisine company Gaea, to develop Cat Coras Kitchen by Gaea — a range of olive oils, tapenades, cooking sauces and vinegars. Here are six truths about olive oil that will hopefully add clarity to your next bottle you purchase. TRUE OR FALSE? Olive oil isn’t good for frying food False: It does have a high smoking point, meaning it can go up to 500 degrees Fahrenheit. The reason why a lot of people do not fry, deep fry, with olive oil is because its expensive. TRUE OR FALSE? Oil that isn’t first cold-pressed is just the leftover oil True: The first press is the cold press, meaning its without heat or chemicals, and its extra virgin meaning, it is the premium olive oil that you want to buy. Anything else is a pure olive oil or its a leftover olive oil.” TRUE OR FALSE? Cooking olive oil destroys its health benefits True: It does destroy some of the health benefits. It definitely does because of the heat … but what we do in the Mediterranean is we will cook with a little bit of olive oil and then well actually add a drizzle of fresh olive oil on top … to keep those benefits. TRUE OR FALSE?